But a LARA bar a day can be pricey. So I made my own. With 2 ingredients.
1 cup sea salted cashews
25-30 medjool dates
Once I thoroughly processed them, I flattened them out with my trusty rolling pin and cut them into not-so-neat little squares.
In the coming weeks I plan to experiment with some other flavors. If they turn out well I'll share those, too!